Schlafly Smoked Stout added to Cellar Series

Schlafly Smoked Stout bottle BeerPulse

[Press Release:]

The Saint Louis Brewery™ rolls out a Smoked Stout in 750 ml bottles this week

(St. Louis, MO) — Schlafly Beer introduces a new limited release this week with Smoked Stout. A continuation of the brewery’s Cellar Series, the Smoked Stout joins other beers such as Belgian Golden Ale, Baltic Porter and ESB in 750 ml bottles. The full-bodied, flavorful stout is slightly hoppy and boasts hints of chocolate. After the barley is malted, it’s smoked with beechwood, which adds an appealing, roasted aroma to the finished beer.

Ambassador Brewer Stephen Hale explains, “Our Cellar Beers are meant to be conversation pieces. It was a 2017 goal to expand our offerings of [[email protected]] unique, larger format beers and encourage guests to enjoy and share the beers with friends. The Smoked Stout is exactly what you want to be drinking this time of year. Robust and rich, the appropriate amount of hops provide balance while the Belgian crystal malt and German smoked malt lend complexity.”

With capabilities for different bottle shapes and sizes, the new craft bottling line in the Schlafly Tap Room’s Horn & Quill Room allows the brewery to execute these smaller, limited releases. In addition to the larger format Cellar Series, the room also rolls out the brewery’s highly sought-after From the Ibex Cellar series.

The Smoked Stout will be available for purchase in the 750 ml bottles for a suggested retail price of $13.99 across the brewery’s distribution region. The beer will also be available in bottles at both the Schlafly Tap Room and Bottleworks as well as available on draft or for growler purchases. For more on Schlafly Beer’s distribution, visit www.schlafly.com/beers/distribution.

About Schlafly Beer: Founded in 1991 in St. Louis, Schlafly Beer is the largest locally owned and independent craft brewery in Missouri, proudly offering more than 60 unique styles of craft beer. The celebrated brewing company continues to define craft with a dedication to sourcing the best ingredients, supporting local sustainability and community efforts whenever possible, and delivering a superior beer experience from year-round to limited-edition styles. In 2016, the brewery used 102 hop varietals, 77 malts and grains, 59 different spices and fruits, and 10 different yeast strains to make its beers. Schlafly Beer’s production of 60,000 barrels of beer took place between its two brewery-restaurants, Schlafly Tap Room (2100 Locust St.) in downtown St. Louis, and Schlafly Bottleworks (7260 Southwest Ave.), located in Maplewood. The Schlafly Tap Room was the first new brewpub to open in St. Louis since Prohibition and is housed in a restored wood and brick building on the National Historic Register. Schlafly Bottleworks offers free weekend tours every Friday, Saturday, and Sunday from 12-5 p.m. on the hour, and every half hour on Saturdays. Schlafly Tap Room offers free brewery tours every Sunday. For a full listing of Schlafly Beers and for more information on distribution, visit www.schlafly.com. Find Schlafly Beer on Facebook, Instagram, and Twitter.

One thought on “Schlafly Smoked Stout added to Cellar Series

  1. Buddy of mine judged a Smoked Trout Stout. Something tells me it’s not quite the same as this.

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