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Phantom Canyon Brewing doubles capacity with $1 million expansion

The $1 million project was driven by Phantom Canyon’s need to expand its 2,000-barrel annual brewing capacity, which had prevented it from aging its beers as its brewmaster wanted to. The expansion will enable the restaurant to sell 22-ounce bottles on site as well as from several downtown liquor stores and other bars and restaurants, Robinson said.

New capacity is 4k barrels.

More >> Gazette.

 

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