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Abita Brewing Co. breaks ground on $12 million expansion project

The Northshore beer maker has broken ground on a $12-million project to expand its brewery office space and double its production of suds. The project includes a new 11,200-square-foot brew house. "Basically, it’s a 200-barrel brew house, which means every batch that comes out is 200 barrels," says Blossman. "And, it’s capable of doing twelve batches, or brews, a day."

More >> WWL.

 

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  1. Pingback: Abita Grapefruit Harvest IPA coming this winter | BeerPulse

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