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Captain Lawrence Katchkie Pumpkin Ale: the making of (video)

 

 

Meet the team behind Katchkie Pumpkin Ale, a collaboration between Captain Lawrence Brewery, Executive Chef Robb Garceau of Great Performances and Katchkie Farm. Katchkie Ale is the brewery’s first attempt to develop a pumpkin ale utilizing fresh, local pumpkins…and squash. Over 500 pounds, in fact! So enjoy this peek into the making of a true farm to keg beer. It’ll be available for a limited time this October in select bars and restaurants around New York City.

via Vimeo | SkeeterNYC.

 

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