Falling Rock Tap House owner on what it takes to run a successful craft beer bar
Now that craft beer is hot, more and more folks want to get in on the burgeoning industry, especially in these challenging economic times. As a multi-decade participant in the specialty and craft beer community, and after many conversations with those in the industry, I feel a few things need to be put out for discussion.
It’s sort of preaching to the choir but nevertheless…
via CraftBeer.com.
