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Great Divide sour beer program may reach 70 barrels by end of year

The award-winning downtown Denver brewery isn’t fiddling around with the style any more. By the end of the year, Great Divide hopes to have about 70 wine and spirit barrels filled with sour beer with the hope that the first batches will be ready for tapping in mid-2013, Reese said.

More >> First Drafts.


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