Saturday we will also be pouring Bourbon Barrel Aged Smoking Wood, our imperial smoked porter brewed with beachwood and cherrywood smoked malt, and aged in bourbon whiskey barrels. That 10% ABV beer is also brewed with a hefty amount of rye malt, contributing to a full body and light spiciness. Toasty oak, caramel and vanilla flavors balance the smokiness, contributing to an intense yet refined flavor profile. We have a very limited amount of kegs of that beer, so if you are looking for your smoked beer fix this is the weekend to do it.
via The Bruery Tasting Room email blast.